Add Yahoo as a preferred source to see more of our stories on Google. When you hear the word "agave," what comes to mind? If you're like most folks, it probably sparks images of large, spiky plants ...

Food fads are often the discovery of an ingredient or dish that has existed for ages somewhere else in the world newly marketed to the United States. This process has been going on since America was ...

Jody Stevens took her grandmother's Hummingbird Cake recipe and gave it a more organic, modern spin with a few new infusions (whole-wheat flour and ground flax seed) and the substitution of agave ...

I’d absolutely love to get the recipe for Agave’s Diablo Crawfish Pasta. It’s such a dreamy dish, and despite my best efforts at home, I can’t seem to nail the spicy red chile cream sauce. It’s so ...

LONDON (AP) — Tequila-based margaritas and palomas have long been cocktail-menu staples, but their base ingredient — agave — is working its way into other cocktails for a modern twist on traditional ...

Have you seen the latest news about The Big Bang Theory actress Mayim Bialik’s vegan Rosh Hashana Vegan Honey Cake? Don’t worry, despite the recipe name, it doesn’t have any honey. Bialik swaps in ...

Brussel sprouts don't have to be blah, and Agave Restaurant's appetizer proves that. Chef Tim Pinkham shows us how you can make this tasty dish. For more on this recipe from Agave's Tim Pinkham, see ...

Tequila-based margaritas and palomas have long been cocktail-menu staples, but their base ingredient - agave - is working its way into other cocktails for a modern twist on traditional drinks. While ...

LONDON (AP) — Tequila-based margaritas and palomas have long been cocktail-menu staples, but their base ingredient — agave — is working its way into other cocktails for a modern twist on traditional ...

This undated image shows a tomato bamboo cocktail from Amaro bar in London. Traditionally a lower strength drink made with sherry and two types of vermouth, this recipe switches a vermouth for a ...