Roula Khalaf, Editor of the FT, selects her favourite stories in this weekly newsletter. The menu at Akoko is rooted in Nigerian, Ghanaian and Senegalese dishes, which most westerners won’t be ...
Akoko restaurant review: an haute celebration of West African food, art and culture African aunties might tut-tut at the mini portions of jollof, but Akoko reimagines contemporary African fine-dining ...
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London's African fine dining boom: How restaurants like Akoko and Chishuru are redefining the scene
In recent years, London has experienced a significant rise in the number of African restaurants. Among the standout names is Akoko, one of the few African restaurants in the UK capital to earn a ...
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