Andrea Nguyen’s newest book is the Bahn Mi Handbook. We’ve got a recipe for daikon and carrot pickles that go in banh mi on the Good Food blog.

This banh mi sandwich is made by marinating pork belly and loin with lemongrass and garlic sauce. Once the pork is cooked until well done, it’s placed in a toasted baguette with cilantro, sliced ...

Panicked by the thought of trying to re-create your favorite sandwich at home? It happens to the best of us. Luckily it’s actually super easy to make a Vietnamese banh mi sandwich at home. With a ...

On the streets of Ho Chi Minh City, it can sometimes seem like everyone is eating: on the backs of mopeds, bent over foot-high plastic stools, under the umbrellas of a restaurant patio. This ...

At first glance, the banh mi would seem to be an ideal sandwich to adapt for a plant-based diet. That’s because, in the photo-ready version of the symbolic sandwich of Vietnam, you see an individual ...