Cooking a whole chicken and rice in one pot with with garlic, lemongrass, chiles, and coconut gives you a stunning dinner any night of the week. Elizabeth Mervosh is a recipe tester and developer for ...

Say what you will, but chicken pot pie will never go out of style. Even the frozen kind — especially the frozen kind. Maybe it's the buttery crust that burns your tongue if you don't wait, or the way ...

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When people find out I work in the food world, they often assume I always know what to cook and never fall into the "what's for dinner" rut. The reality could not be further from this. I rarely know ...