Add Yahoo as a preferred source to see more of our stories on Google. Standardizing the fermentation process could lead to higher quality, more reliable cocoa harvesting techniques. It may sound harsh ...

Nestlé has claimed to have developed a method to cut waste and boost yields for farmers from the processing of cacao fruits used to make chocolate. The maker of KitKat and Aero chocolate said Nestlé’s ...

If you’ve shopped for chocolate recently, you may have noticed your favorite items are either smaller or more expensive, or sometimes both. The price of cocoa — the key ingredient in chocolate — is ...