The One Cooking "Rule" Chefs Say You Can Totally Ignore

According to these chefs, the one cooking rule that's okay to skip is letting meat come to room temperature before cooking.

Chefs Swear By This Wild Spring Vegetable—Here’s the Safe, Foolproof Way to Cook It at Home

Fiddlehead ferns are a delicious, short-season spring vegetable. They take a bit of prep but are easy to cook once you know ...
Forbes

Chef Kathy Fang Spills House Of Nanking's Secrets In New Cookbook

Discover Chef Kathy Fang’s incredible journey, family legacy, and iconic recipes from San Francisco's House of Nanking. Uncover the immigrant story behind her celebrated cookbook. ByNoel Burgess, ...
YouTube on MSN

The Proteins Professional Chefs Are Cooking With More in 2026 That Home Cooks Have Not Discovered Yet

Discover the proteins chefs are using in 2026, from duck and quail to pork belly, Ibérico pork, and tinned fish, and learn ...

2 chefs share how generative AI helps them manage menu changes and event logistics on their own

Chefs Meenu Bhasin and Melanie Underwood run their solo cooking companies using AI tools to streamline operations and enhance ...
PRIMETIMER

Next Level Chef season 5: Christian's aggressive and "cocky" behaviour during the cook-off sparks criticism

Tension spiked as Christian Alquiza’s aggressive behavior during the cook‑off on Next Level Chef drew loud criticism from ...
mlive

These Reeths-Puffer students are cooking lunch for their classmates with help from expert chefs

The roving chef program puts kids in the kitchen to learn recipe reading, safe knife handling, and fresh meal preparation ...
Restaurant Business Online

Chefs are hosting themed collab dinners to amplify impact

Independent restaurants join forces to showcase their culinary chops and educate new and established guests. The unique ...