Corn pudding is a creamy, slightly sweet casserole, made with canned corn, sour cream and butter, with a consistency of thick pudding. A wonderful side dish for a ham or turkey dinner!

Mary Steenburgen's Corn Spoon Pudding is a simple, cozy recipe perfect for fall dinners. The recipe uses pantry staples like ...

This video shows how to make corn pudding using only one ingredient: corn. Because corn is naturally loaded with starch, it ...

Whether you know it as corn casserole or corn pudding, this side dish is a staple on tables throughout the South, and for good reason. Not only is it simple to prepare—most recipes use canned corn ...

Welcome to Health Goth, our column dedicated to cooking vegetables in ways that even our most cheeseburger-loving, juice-bar-loathing readers would approve of. Not everyone realizes this, but ...

Summer is the best season because that’s when we get to eat corn. The only problem is, it can be a long wait if you prefer those tender, golden ears from Western Pennsylvania’s many cornfields because ...

From baked beans to corn pudding, these are the sides you need to add to your barbecue platter.

Cornbread is a staple at my family’s Thanksgiving table: cornbread stuffing or dressing, cornbread muffins and, oddly enough, cornbread pudding. The first time I had it, my aunt made it and brought it ...

“The Favorite Recipes of the Virginias” is a collection of recipes that has a more-than-abbreviated history of cooking in both Virginia and West Virginia that serves as its introduction. The recipes ...

I've been busy touring autumn flavors lately, but here is a post about parfaits I ate around August that I missed the timing ...

A quick glance in the produce section of your local market or at your favorite farm stand will reveal a rich abundance of corn. This year has been very, very good to Maryland corn farmers and we are ...