In this cross between a cake and a pie, Cortland or Macoun apples, which hold their shape when baked, are sandwiched between pastry layers. The dough is mixed like a cake batter, but is firm enough to ...
This ooey gooey cinnamon swirl cake tastes like a super soft cinnamon roll. A cross between coffee cake and a cinnamon roll, it's filled with cinnamon flavor. The sweet glaze gives this cake the ...