Lent season is in full effect and who doesn't love a great fish fry? Chef Kevin from Jack Rabbit shows us how to make a fabulous fish fry for the family right from the comfort of our own kitchens. The ...

It’s lake season in Minnesota and that means it’s also fishing season! Chef Terry John Zila gives us his fish fry recipe perfect for sunnies and crappies! 1. Cream the softened cheese in a bowl until ...

In this edition of the Dish dining newsletter, dining critic Rachel Bernhard shares all the elements of her ideal Wisconsin Friday fish fry.

The classic Wisconsin fish fry often means rye bread and a slice of raw onion served on the side. We want to know: Do you eat it or leave it?