One of Britain’s best loved tea time favourites is celebrating its 70th birthday this week. It was on September 26, 1955, that frozen food firm Birds Eye first unveiled its fish fingers. Since then, ...
Plus find out which option is great for fussy eaters or seafood sceptics THE very first Birds Eye fish fingers hit the freezer 70 years ago – and Aldi has revealed it now sells 500 of its own version ...
Clare Pettinger receives funding from UK Research & Innovation (BBSRC) and previously from British Academy/Leverhulme I like to eat quintessential fish fingers as a crusty bread sandwich, with lemon ...