Put in pan on grill with spices and butter mix covering turkey legs. Cover with tinfoil to hold moisture. Cook to internal temp of 160-165 degrees approximately 45 minutes. Remove from pan and sear ...

I fired up the Weber Kettle to make classic smoked turkey legs, and the results were next-level. With the right brine, ...

Discover how to make juicy, crispy Southern-style air fryer turkey legs with a smoky seasoning blend, perfect for holiday feasts.

Amelia Schwartz is a Brooklyn-based writer and editor who has been covering food, beverage, and culture for over seven years. She is currently an editor at Food & Wine magazine, focusing on trends and ...