If you’re the kind of parent who has successfully sneaked vegetables into the food you serve to your kids, I salute you. I am neither clever nor energetic enough to pull off this feat. My son, though?
FARGO — Today is Ash Wednesday and this Creamy Pesto Penne with Steelhead, Mushrooms and Spinach is the perfect meatless dish to kick off this new Lenten season. Featuring protein, vegetables, starch ...
At the end of a long day, the last thing anyone wants to deal with is dinner. Culinary producer and host of TODAY All Day's Saucy series Anthony Contrino is joining us to share two of his go-to quick ...
This meal is pure brain food with tons of Omega-3’s from the walnuts and the salmon. Putting spinach in the pesto will ensure everyone eats it. Notes: Start by bringing water to a boil for pasta and ...
Remove the seeds and cut out a wide slit in each pepper lengthwise. Preheat oven to 375 F. Spray a rimmed baking sheet with cooking spray. Combine the spinach, cottage cheese, pesto, bread crumbs, ...
This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. This versatile, interesting pizza recipe is ...
The vegan dish uses a mix of nutritional yeast, raw macadamia nuts and salt to substitute for Parmigiano Reggiano.
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