Sitting around the dinner table with my wife’s family one night, I mentioned to my mother-in-law — born and raised in Kingston, Jamaica — that I wanted to learn to make fish tea, the aromatic fish ...

WHEN YOU SEE a glass of clear, iced, red liquid at a cafe, it can be many things: cranberry juice, lauded as a women’s health superstar; raspberry iced tea, beloved on hot days; or pomegranate juice, ...

Hibiscus flower gives this Mexican classic its eye-catching red hue. In a small saucepan, bring 6 cups of water to boil then turn off heat. Add the dried hibiscus flowers. Cover and let stand for 10 ...

You wouldn’t expect to find an old herbal folk remedy for hypertension to taste so good in a taco, of all things, but vibrant, claret-hued hibiscus does just that. Yes, we’re suggesting you make tacos ...

This deep magenta jamaica agua fresca is stunningly pretty. After the hibiscus flowers are steeped to make tea, it is blended with strawberries and a little sugar. Its flavor perfectly juxtaposes the ...

Sitting around the dinner table with my wife’s family one night, I mentioned to my mother-in-law - born and raised in Kingston, Jamaica - that I wanted to learn to make fish tea, the aromatic fish ...