If you're a meat lover, chef, or foodie with a passion for protein, chances are you've heard of -- and perhaps even savored --- the world's most expensive cut of beef: Japanese Kobe beef. Renowned ...
If you enjoy a great steak or just meat in general, you've probably heard of wagyu beef (and probably know why it's so expensive). Wagyu beef is produced from four specific breeds of Japanese cattle ...
SAO PAULO (Reuters) -Ongoing talks to open the Japanese market to Brazilian beef are focusing on supplies from three small Brazilian exporting states, upsetting other parts of the South American ...
Wagyu is highly marbled beef that comes from Japanese cattle. Wagyu is Japanese for “Japanese beef.” Designated by Japan to be a living national treasure, this expensive red meat is unrivaled for its ...
So, what makes Japanese-style roast beef unique? It’s all about the Japanese home cooking traditions. Since most Japanese households don’t have conventional ovens, this version is prepared entirely on ...
You may not have known that Brazil is one of the largest exporters of beef in the world. Many developed countries such as the ...
U.S. and Japanese officials announced an agreement allowing American producers to meet Japan’s growing demand for U.S. beef while lowering the risk of Japan imposing higher tariffs in the future. The ...
TOKYO — Released from a two-year ban based on fear of "mad cow" disease, American beef headed back to Japanese grills on Monday. The imported meat was to appear at a popular barbecue chain and a ...
TOKYO (Reuters) - Japan will inspect about 910 tons of U.S. beef that has been stored in Japanese warehouses for more than eight months because of worries about mad cow disease, and will allow it to ...
TOKYO (Reuters) - Japan has decided to temporarily suspend beef imports from one U.S. plant after a cargo from the plant arrived without the necessary documentation, Health Ministry officials told ...
TOKYO — Japan will no longer check every American beef shipment after finding no safety problems at dozens of U.S. meatpacking facilities it inspected last month, the government said Wednesday.