Tokyo — Japan's ubiquitous ramen shops have long served that most-proletarian of dishes at no-frills counters, where customers unceremoniously slurp and gulp their way through boiling-hot bowls of ...

TOKYO — Spicy, steaming, slurpy ramen might be everyone’s favorite Japanese food. In Tokyo, long lines circle around blocks, and waiting an hour for your ramen is normal. What awaits might be just a ...

A mechanical bowl of noodles bobs up and down on a sidewalk in Yokohama, Japan, greeting guests as they approach an expansive museum dedicated to the history of ramen. The Shin-Yokohama Ramen Museum ...

If you're a fan of ramen, you'll love exploring the different types, with the broths, noodles, and other ingredients varying ...

Ramen is a beloved Japanese dish known for its steaming hot noodles. The dish's popularity has surged globally, with the U.S. alone seeing a 72 percent increase in retail sales since 2000. Ramen ...

STORY: As a record number of ramen shops close in Japan, one owner, Taisei Hikage, has been fighting a losing battle. He’s striving to keep the prices low while ingredients and fuel costs continue to ...

When Daikaya opened near Chinatown in 2013, real-deal ramen was a rarity in DC—let alone Sapporo-style, one of 32 regional varieties of the soup in Japan. The snug shop pioneered a craze, proffering ...

While Orange County sits at the precipice of summer’s wrath, it’s always a good time to slurp bowls of ramen even if the thermometer soars to 85 degrees and higher — especially when said steamy bowls ...