Pasta is one of my favorite dinners. It's satisfying and delicious, and it's so versatile — you can mix and match sauces, ingredients and toppings and get a fun and creative meal. Sometimes I crave a ...

Join Chris Morocco in the Bon Appétit Test Kitchen as he makes pasta with kale pesto. Substitute pine nuts for the walnuts if you'd like. To serve with pasta, stir in ½ cup pasta cooking liquid to the ...

Kale isn’t just for salads. This big, dark leafy green is a staple not only in many healthy kitchens but also for vegans. Kale is a superfood loaded with tons of nutrients, like potassium, magnesium ...

Looking for a quick and healthy lunch recipe? Fresh, light and full of veggies, this pasta salad packs a ton of flavor, but with less fat and lots of nutrients. Cook pasta according to instructions, ...

With the arrival of spring, it’s unofficially pesto season. If you don’t have fresh basil on hand, or want to try a new spin on the classic Italian sauce, Food Network star Giada De Laurentiis‘ kale ...

It’s bright, it’s light, it’s a perfect weeknight meal. Culture Editor The Tampa Bay Times e-Newspaper is a digital replica of the printed paper seven days a week that is available to read on desktop, ...

Discover a vibrant kale and roasted almond pesto that’s bursting with flavor and easy to make. This recipe combines ...

When most people think of pesto, the combination of spicy basil and garlic come to mind. The beautiful intensely green condiment is a favorite ingredient in Italian dishes and I personally love adding ...

SAN DIEGO — San Diego has some great Italian restaurants and I was lucky to work at one of the best Giulio's in Pacific Beach. Now Jack and Guilio's in Old Town. In the 1980's it was selected by San ...

Stay-Put Cooking is a frequent kitchen dispatch while you're stuck at home social distancing. Check out the archive for more tips and tricks. If you’re dreaming of pesto made from the basil fresh from ...