Something I could almost always count on growing up was Giada De Laurentiis on the television. Whether her show was ...

I love the way a sauce – made of just pasta cooking water, butter and cheese – forms here. Tongs are the best way to move the pasta around the pan. Use lemon zest – removed with a zester – instead of ...

Lemon—whether juice or zest—adds bright, zippy flavor to mild and hearty pasta dishes. And in the summertime, it makes a refreshing alternative to heavy meat sauces. From creamy lemon pasta recipes to ...

To prepare lemon spaghetti, first plunge the spaghetti into salted boiling water (1). Meanwhile, while the spaghetti is cooking, grate the lemon zest (2) and extract the juice (3). In a pot, pour the ...

There's nothing better than a really delicious pasta dish—except maybe watching Stanley Tucci cook and enjoy a really ...

Learn how to make zesty lemon garlic pasta in just one pan with this quick and easy recipe. Packed with fresh flavors and ...

Heat the oil and butter in a large skillet over medium heat. Add the chopped yellow onion and cook until translucent, about 3 minutes. Stir in the orzo, minced garlic, Italian seasoning, onion powder, ...

While that advice urges us to turn life’s challenges into something sweet, lemons have far more to offer than just a refreshing drink. Lemons are culinary powerhouses that bring brightness and bold ...

On the burner today: another installment of turning chicken nuggets into supper. Here, I pair them with pasta in lemon cream sauce and a vegetable (take your pick: green beans, zucchini, roasted ...

You won't find this recipe anywhere in the canon of classic Italian American pasta dishes. Instead, it honors my mother, Rose, the Canadian wife of my Italian father. Married into a large, boisterous ...