The Daily Progress

Entrepreneur tests growing seafood indoors in Henry County

MARTINSVILLE - The average American ate 16.5 pounds of fish and shellfish last year. Shrimp was the favorite, accounting for 4.4 pounds. About 80 percent of shrimp Americans eat is imported, the bulk ...
Richmond

Bring on the shrimp

MARTINSVILLE The average American ate 16.5 pounds of fish and shellfish last year. Shrimp was the favorite, accounting for 4.4 pounds. About 80 percent of shrimp Americans eat is imported, the bulk of ...
Business Insider

NaturalShrimp Says Its Method of Growing, Harvesting Shrimp Avoids Major Environmental Issues

DALLAS, TX, Jan. 29, 2019 (GLOBE NEWSWIRE) -- via NEWMEDIAWIRE -- By growing fresh, gourmet-grade shrimp in an indoor environment, Natural Shrimp, Inc. (OTCQB: SHMP) is avoiding significant ...
KQED

Shrimp from Wisconsin? New Aquatic Farming Methods Are Making It Possible

The aquaculture industry in Wisconsin could be in for a boost, as techniques for growing marine life in artificial ponds are leading to the state's first indoor shrimp farm. Every morning inside a big ...
Post-Bulletin

Farmers dip into shrimp

The shrimp business is picking up in Minnesota, with indoor growing facilities popping up along the countryside. Dan and Jon Melchert started their shrimp business, Shrimp Guys Llc., back in June and ...