Ramen noodles are quick and easy to prepare, making them a staple in many homes, workplaces, and, of course, college dorm rooms. All you need to do is bring a pot of water to boil on the stovetop, ...

Nissin and Maruchan are giants in the ramen world. Both brands take up the bulk of the retail ramen noodle options. Momofuku Ando, founder of Nissin, created his company in 1958. Post-WWII Japanese ...

A pack of ramen is no longer just a last-minute meal. More people are starting with instant noodles and building dinner ...

One of my favorite childhood snacks was raw instant ramen noodles: I would punch open a bag of Shin Ramyun to break apart the noodles, take out the seasoning packet, and dip small broken pieces of ...

Instant ramen is a quick and inexpensive meal if you're running short on time and money. But that's not all it's good for. Insider spoke with two chefs and a recipe developer who shared a number of ...

Instant ramen is a staple in homes all over the world. The modern iteration of the dish — created by legendary food inventor Momofuku Ando in Japan — was initially a luxury item, being way more ...

As if the news hasn’t been depressing enough forever lately, now ramen noodles are back in it, getting a bad rap — what could be worse than that? Apparently America’s favorite college-diet staple is ...