Oh, and it's ready in just 20 minutes.

The pairing of crisp bacon and blue cheese is such an alluring duo. In this robust salad, the two team up with Belgian endive leaves, hazelnuts or pecans, fruit, celery, and dill. It’s napped with a ...

Coleslaw is a simple thing, made with simple ingredients. The way Joanna Gaines makes it her own is by adding Brussels sprouts, celery and green onion to a standard rainbow shredded cabbage mix. Great ...

In addition to chopped celery, this recipe makes abundant use of celery leaves, which add a wonderfully herbal complexity to the finished soup. The starch released by the potatoes as they cook is ...