Spinach is a fantastic cool-season crop that is easy to plant and even easier to harvest. But harvesting at the right time is key, as the leafy green will wilt under the hot summer sun. To help you ...

Spinach is a cool-season crop. Plant seeds when the soil temperature reaches 40°F. Begin harvesting standard varieties in 30 to 45 days and baby spinach at 25 to 30 days. Remove outside leaves for a ...

Not only great in salads, spinach is a cold-hardy leafy green perfect for growing in your garden. Because it prefers moderate temperatures, spinach does wonderfully in early spring or late fall when ...

If you're new to gardening and you've found that your spinach comes out on the bitter side, you might need to adjust your ...

Mid-summer is the time to prepare for a fall vegetable garden. July and August are ideal for starting seeds indoors for broccoli, cabbage, leafy greens, and even cauliflower and Brussels sprouts.

“Succession” is best defined as a sequence of events happening one after another. In the practice of gardening, this means a technique where new crops are planted regularly to maintain a continuous ...

North Carolina’s winter growing season continues, and farmers across the state are harvesting a variety of fresh, locally grown produce. Apples, spinach and carrots are currently in season, offering c ...

Remove outside leaves for a cut-and-come-again harvest or take the entire plant and try for a second harvest. Spinach is a cool-weather, spring green and often the earliest ready for harvest. Packed ...