Maple syrup season is just getting underway, and clouds of steam rise from the evaporators Derik and Sue Zimmel have set up in the driveway of their Leech Lake cabin to boil away the excess liquid on ...

LA PLUME, Pa. — Keystone College held a Maple Sugar Open House and a 5-k walk and run on campus today. The Maple Open House highlights the beginning of the annual maple sugaring season. The maple ...

Maple syrup is famously made in spring, when below-freezing nights followed by warm days cause the sap stored in a sugar maple’s trunk to flow up and out of the tree and into buckets or plastic tubing ...

The process of gathering maple syrup is long and arduous. It’s maple syrup season, meaning it’s Vermont’s time to shine. Known worldwide for its maple industry, Vermont sugar makers produce over 3 ...

There still may be a few chunks of ice on the lake, but this year's maple yield has already been simmered into syrup. Finally, our first taste of spring. Because sap is collected over several weeks ...

We may receive a commission on purchases made from links. No one can deny the delicious qualities of pure-grade maple syrup. Unlike the cheap plastic containers of cheap knockoff sweeteners found in ...

Penny Courser is used to a full house when she takes on the role of “maple hostess” at her father’s and uncle’s sugar house. But even Courser was surprised a few years ago when a van pulled up and ...