Can openers might not be the flashiest of kitchen tools, but they’re arguably among the most useful. If you’re making a weeknight chili with canned black beans and diced tomatoes, or you have a ...

Every so often a jar of goods will be seemingly impossible to open, even if you try all the usual tricks. At that point, this ...

Can you remember the last time you cleaned your can opener? The truth is, even the tidiest among us can have blind spots when it comes to keeping an immaculate house or apartment, so it's not really ...

Can openers are a staple in modern kitchens — but not until relatively recently. According to food writer Jackie Alpers, “the can opener was invented almost 50 years after the can, and before that ...

We're all guilty of a few kitchen crimes: wiping off a knife or wiping out a pan instead of washing it, and even letting burnt edges build up on our hard-to-scrub baking sheets. But there is no more ...

Which can opener is best? As long as they are stored in a cool, clean and dry location and the cans are not dented, rusted or swollen, most canned foods will last for years — at least two, maybe as ...

A good can opener is an essential kitchen accessory that you won’t appreciate until you don’t have one. Whether you’re looking to crack open a tin of tomatoes for a pasta dish or need to open some ...