This Chickpea Curry without coconut milk is an easy American version yet has the authentic taste of your favorite Indian ...

5-Minute Chickpea Curry by Dave Flynn and Steve Flynn This recipe started out as a challenge to see if we could cook a beautiful chickpea curry in five minutes. We weren't sure if we could do it, but ...

In 20 minutes or less, make one of these flavorful and nourishing dinner recipes that feature seasonal ingredients to keep ...

My New Year's resolution is to connect with my Pakistani heritage by learning to cook our cuisine. I enlisted the help of my mom over video call to learn some of her easiest curry recipes. I started ...

"This flavorful chana masala is perfect for a time like this, when groceries may be limited,' says the author of the Indian in 7 cookbook. "It calls for ingredients you'll likely find in your cupboard ...

Want a quick yet comforting and savory dinner, but don't want to put in a ton of effort to make it happen? This is the perfect recipe. And because all of the ingredients come from your favorite place, ...

More than anything else in the entire world, I hate, with all my heart, hyperbole. (See what I did there?) Food outlets are no less guilty than anyone else (me too at some point, no doubt). “This ...

This super aromatic, creamy butter chickpea curry is a great dish to serve on your meat-free evenings and doesn't take much time to prepare. Chickpeas are one of the most popular legumes out there, ...

Trump bashes late director Rob Reiner, drawing immediate backlash Judge refuses to grant Sarah Palin a new trial in her libel ...

What is the Big Game without a handful of tasty snacks on hand? Especially if they are homemade. Just one of the wonderful things about these roasted curry chickpeas. They are also big on flavor. The ...

Editor's Note: In this series, Elizabeth Varga will explore how fasting from meat impacts our relationships with self, others, the rest of creation and God. Her reflections and recipes will be posted ...

Identical twins, business partners and plant-based chefs Dave and Steve Flynn of The Happy Pear are stopping by the TODAY kitchen to make two of their favorite "fewer-than-five" vegan recipes. They ...