Purple cauliflower has been around for years, but it's becoming increasingly popular — and it's easy to see why. The vibrant color makes it look way more interesting than plain-old cauliflower, and it ...

Purple cauliflower, also known as graffiti cauliflower, "has a milder flavor than white cauliflower — it's sweeter, nuttier, and without the bitterness sometimes found in white cauliflower," the ...

THE ups and downs of cauliflower’s fortunes have, in the 500-odd years since it was introduced to Europe, been extreme -- even by mercurial food-fashion standards. Probably originating in the Far East ...

Stay on top of what’s happening in the Bay Area with essential Bay Area news stories, sent to your inbox every weekday. The Bay Bay Area-raised host Ericka Cruz Guevarra brings you context and ...

Introducing the newest health food slogan (you heard it here first), a head a day keeps the doctor away. Well, at least a head of the purple stuff. You know, the freakishly purple cauliflower usually ...

Dear SOS: My husband and I spent an extended weekend at the La Quinta Resort. We went to their Twenty6 restaurant and tried the pickled purple cauliflower as an appetizer. It was wonderful! Any chance ...

Frieda’s Inc., a 50-year-old California-based produce company has declared 2013 the year of purple, as in purple sweet potatoes, purple cauliflower, purple tomatoes and more. Expect to see more purple ...

This gorgeous vegetable contains all of the health properties of white cauliflower with the added bonus of extra anthocyanin (that lovely antioxidant that's so great for you!). Just don't be surprised ...

Cauliflower cheese will never be the same again. Scientists have developed amazing variants of vegetable where the traditional white florets have been changed to a garish orange, purple and green. The ...

Purple foods get their color from pigments that act as antioxidants, particularly anthocyanins, which do more than create color. Eating purple foods delivers health benefits and can make meals more ...