Cooking With Yousef on MSN
Persian stuffed grape leaves (dolmeh barg-e mo) | Traditional recipe made simple
Learn how to make authentic Persian stuffed grape leaves, known as Dolmeh Barg-e Mo, with this easy step-by-step recipe.
Cooking With Yousef on MSN
Kabob barg (filet kabab) | Juicy Persian beef skewers made perfect
Learn how to make Kabob Barg, the classic Persian filet kabab known for its tender, flavorful beef and traditional marinade.
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