Make a delicious cake that looks impressive without complicated preparation. This easy recipe creates a beautiful homemade ...

After nine years, Good Food’s digital editor Andrea McGinniss is leaving. Not before she tells us what stood out, and what ...

From layer cakes to Bundt cakes in pumpkin, pecan, and apple flavors, these irresistible Thanksgiving cakes feature a ...

This month's most-saved recipes lean into comfort, with cozy dishes readers are reaching for as the days get cooler. Apple Dump Cake leads the way with more than 7,000 saves 😍, and the collection has ...

Our readers shared their favorite Thanksgiving sweets, from pumpkin pie to cream cheese pound cake to apple pie. Ahead, the ...

A brutally honest coffee cake critique at a small country show has turned veteran judge Ellice Schrader into an unlikely ...

Italian Christmas baking recipes straight from nonna’s kitchen: 20 classic cookies, panettone, and panforte to bake all ...

Get tips, tricks and foodie know-how from baker extraordinaire Rebecca Bishop, founder of Two Magpies Bakery and The Next ...

Chef Alex Guarnaschelli shares her top holiday entertaining tips, from budget-friendly natural decor to smart, day-before ...

From a Victorian duchess's 4 p.m. cravings to the grand tea rooms of today, Afternoon Tea has traveled the world, and Historic Hotels Worldwide ® is naming the 25 historic hotels that serve it best. A ...

Even though “torte” sounds posh, the word is German for “cake,” and usually signifies a distinctive type of cake.

All things gummy are on trend, and jiggly cocktails with fresh fruit juices and top-shelf spirits are hitting cocktail menus everywhere ...