As steers are finished without concentrates at 19.2 months of age, Kay's organic farm exceeds many conventional suckler farm ...

Salger’s Ostrich Products in Illinois offers a red meat alternative, meeting a need within growing market demand.

Beef prices may drop but consumers face "slow and painful" wait for relief, warns a Wells Fargo economist. Cattle shortages ...

Prices in 2025 were 6% higher than 2024’s record levels, driven largely by a dramatic fall in slaughter numbers. However, ...

New Zealand unicorn Halter, founded by the son of farmers, Craig Piggott, is one of the fastest-growing players in the ...

How this California operation is turning genetics and data into profits by raising higher performing beef-on-dairy calves ...

“It's just coming to the point to where we can't make it work.” ...

CLEVELAND, Ohio – Gunselman’s Steakhouse & Bar has partnered with Pro Football Hall of Famer Joe Thomas and Six Springs Farm to introduce Hall of Fame Beef Full Blood Wagyu. The beef will hit the menu ...

The "Big 4" packers are on trial to determine if they suppress cattle bids in a thin cash market, underpay farmers and ...

Animal health and welfare, worker safety, food safety and environmental performance must work in sync for true sustainability ...

As beef-on-dairy becomes more of the standard, disconnects between dairies and feedlots continue to challenge collaboration ...

Cecilia Partsch has many fond memories of growing up on the family farm in Conemaugh Township and dreamed of one day owning ...