Nutrient-rich blueberries — a common breakfast smoothie ingredient — can also create wine. But does the heat and time required to ferment this mighty berry strip out any of those potential ...
Holly has a degree in Medical Biochemistry from the University of Leicester. Her scientific interests include genomics, personalized medicine, and bioethics.View full profile Holly has a degree in ...
DAVENPORT — For 17 years Howard and Fatima Gill had been blueberry farmers, but then came the idea to make wine from their harvest. But how? Fatima asked a friend who made peach wine if he would show ...
The Vaugh Duffy red blend is a perfect barbecue wine, a flawless companion to everything from grilled onions to grilled ribs. Vaughn Duffy, 2019 Old River Red, North Coast Red Wine ($35), our wine of ...
You are able to gift 5 more articles this month. Anyone can access the link you share with no account required. Learn more. Long ago, at a bachelor party on a cold and rainy weekend at Moosehead Lake, ...
Researchers tested how heat and fermentation time affect blueberry wine’s nutrients and antioxidant activity. They found that longer fermentations reduced some compounds like anthocyanins but boosted ...
Results that may be inaccessible to you are currently showing.
Hide inaccessible results
Feedback