Salmon is one of the most popular fish eaten in Europe. Yet wild populations have been shrinking, and farmed salmon often comes with problems such as chemicals, sea lice infestations or overcrowding, ...

Seafood comes with quite a few caveats, despite how delicious it is. When eating out at a seafood restaurant, this fish is ...

The American Heart Association recommends eating two servings of fish (particularly fatty fish, like salmon) per week.

A Florida Department of Health report shows multiple candy brands tested high for arsenic, with guidance on safer choices.

This article was reviewed by Felix Gussone, MD. Key Takeaways: Cholesterol is a key building block for testosterone. Through ...

His much-acclaimed novel, titled “old man and the sea,” in my view is well connected to moods, words, and deeds. As his last ...

It's harmless but looks ugly—here's how to avoid it.

A new study reveals allergy risks from fish depend not just on species but also on the size of the fish and which part you ...

Cutting back on red meat is not about deprivation. It is about replacing it with options that support longer, healthier lives ...

As the region prepares for snowy conditions, it's important to keep food safety in mind while potentially being stuck inside.

Oysters offer big nutrition in small bites, including being good sources of zinc, protein, and omega-3 fatty acids. But not ...