Holiday Mahogany Cake. This vintage cake is considered the original chocolate cake, and it's covered in a swirly coating of ...

A rich cake made with rum-soaked fruits, nuts, and warm spices, baked low and slow.

With the holiday season almost upon us, this travel fruit cake could be something you can take to your holiday celebration ...

(StatePoint) Does it seem like mangos are everywhere you look? You’re not imagining it! From carts to menus, consumers can’t get enough mango, fueling a viral craze with new creations hitting shelves ...

This cake is wonderful served on its own with a dusting of powdered sugar and a dollop of whipped cream. Jacques Pépin is a legendary French chef and longtime contributor to Food & Wine. Known for his ...

Cookies for breakfast? Yes, please! These sweet and salty cookies taste like a typical dessert but can be served up easily as a quick breakfast at home or on-the-go, then enjoyed as a healthy snack ...

Food writer Erin Byers Murray hopes that exploring the story of grits will help spur more discussion about how food shapes ...