Real Simple on MSN
Cooking Seafood From Frozen Is a Game Changer on Busy Weeknights–Here’s How to Do It
Firm white fish, like cod or pollock, are ideal for cooking on the stovetop. Rinse and dry the frozen fillets, and rub both ...
Delish on MSN
Clam Chowder Is Too Cozy To Not Enjoy All Year Long
Classic clam chowder brings to mind cozy nights spent by the sea, and that’s exactly what we were going for with our ...
Tender shrimp and mussels sit atop al dente rice that's perfectly flavored with seafood broth, aromatics, and spices in this ...
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