Consumers who purchased Lidia’s Marinara Sauce, which was distributed in Pennsylvania, are urged not to consume it and to return it for a full refund, the U.S. Food and Drug Administration reported.
A Woodbury, New York Italian gourmet food company is recalling its marinara sauce because the products may contain undeclared milk. Nonna Foods is voluntarily pulling its 25-ounce "Lidia’s Marinara ...
It's the ultimate test for every Italian cook, every Italian restaurant: How is the marinara sauce? Reputations have been made (and lost) on less. So why shouldn't Italian celebrity chefs and ...
Heat olive oil in a 2- to 3-quart nonreactive saucepan over medium heat. On a flat surface, hit the garlic cloves with the flat side of a knife and add to the oil. Cook until lightly browned, about 2 ...
GREENSBORO, N.C. — Few of us have time to make one of those delicious Sunday sauces when the tomatoes and other ingredients simmer all day long. Instead, we grab a jar of store-bought sauce for a ...
My favorite restaurant is "Pat Orlando's" on Putnam Pike (Route 44) Johnston. They make the BEST macaroni sauce in the state! I have tried so many times to make it at home, but it never tastes as ...
Bring a large pot of salted water to boil for the pasta. In a large skillet, heat olive oil over medium heat. Add the garlic and let sizzle until garlic begins to turn golden, about 2 minutes. Add the ...
The first thing to know about marinara: It’s not a synonym for tomato sauce. “Marinara is very specific,” says Oretta Zanini de Vita, who has just published a very specific cookbook on how to pair ...
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