"Instead of chicken thighs, other cuts of chicken or proteins like beef, pork, or tofu can be used. If using tofu, omit the ...

Honey is one of those quiet workhorse ingredients that can do a lot more than sweeten your tea. A single jar can become a ...

This winter, keep yourself out of the kitchen as much as possible with these easy, cozy dinner recipes that all take 30 ...

Look for pre-sliced pepper-and-onion mix in the produce section of the supermarket. It helps save prep time in this quick ...

We love the perfect texture and the combination of the flavors in this dish. The crispy skin and tenderness of the flesh make every bite satisfying. Meanwhile, the salty and tangy flavors of the ...

I look at shelf-stable tubes of polenta and only see the paths not taken toward deliciousness. They showcase the exact opposite of what usually goes into great polenta: coarsely ground cornmeal for ...

A delicious Louisiana fried shrimp recipe passed down for generations “Haire’s Gulf Shrimp” is a family business and a beloved part of the South Side. And now you can get it on the river walk at ...

Hidden behind an unassuming storefront in Dallas sits a culinary treasure that locals guard with the same fervor Texans reserve for their favorite fishing spots and football teams. Joe’s Seafood, ...

Cooking dinner shouldn’t feel like running a marathon after a long workday. One-pan rice dishes have completely transformed my weeknight cooking routine, turning potential kitchen chaos into easy, ...

Recipes for riding out July’s heat. By Kim Severson Millie Peartree’s southern fried corn.Credit...Mark Weinberg for The New York Times. Food Stylist: Barrett Washburne. Kim here, doing Sam’s homework ...

These fried eastern shrimp are light, crispy, and full of that classic coastal flavor. With just a handful of ingredients and a quick fry, they make the perfect appetizer or weeknight seafood dinner.