As consumers shift toward health-forward choices, the snack aisle is evolving rapidly. Potato chips remain a classic favorite ...

How to Make Kale Chips - Healthy Snack In this episode of In the Kitchen with Matt, I will teach you how to make a very healthy snack, Kale Chips. Homemade Kale Chips are crispy, healthy, and super ...

WOULD LOVE TO SEE YOU AGAIN YOUNG LADY: On Wednesday Nov. 12 around 1:20, I saw you see me see you. Looked like you were helping your mom, who was in wheel chair, in a waiting room for Physical ...

Delaware's proximity to Pennsylvania — the "Potato Chip Capital of the World" — means the First State knows what a good potato chip tastes like. But those tastebuds will have to soon get used to a new ...

Rebecca Flint Marx is the former editor of Eater at Home. Her areas of expertise include home cooking and popular culture. In his cookbook Six Seasons, Joshua McFadden calls his kale salad recipe “The ...

Reviews are already trickling in, and they’re glowing: “Dan’s recipes are always delicious and this is no exception!” By Mia Leimkuhler Good morning! Today we have for you: A pasta salad with real ...

The earthy flavor of kale chips does not necessarily appeal to everyone – but Mighty Mike’s Foods aims to change that. Mike Milakovic’s kale chips come in four flavors: Hoppin’ Jalapeno, Poppin’ Pizza ...

Lidia Mattichio Bastianich is one of the best-loved chefs on public television, a best-selling cookbook author, restaurateur, and owner of a flourishing food and entertainment business. Her current ...

The downside of store-bought salsa is the high salt content, which can exceed 40 mg of sodium per two-teaspoon portion. Corn tortillas can also be high in sodium. By making your own, you can reduce ...

Lauren Manaker is an award-winning registered dietitian, book author, speaker, and entrepreneur. She has been practicing dietetics since 2004, and has worked in a wide variety of settings. She earned ...