Crispy, light batter hugging tender shrimp, fish, and calamari – it’s the kind of simple cooking that proves you don’t need fancy techniques when you start with great ingredients. The portions here ...

Who says you need an ocean to enjoy mind-blowing seafood? Arizona might be landlocked, but trust me, the seafood scene here ...

Oregon’s seafood culture thrives on rhythm: tides coming in, boats heading out, kitchens staying steady. Along the coast and ...

“Buffalo Crawfish Nuggets” reimagine a sports bar staple through a Gulf Coast lens, demonstrating that familiar comfort foods can still surprise and delight us. Special recognition must go to the ...

Nachos are one of the most iconic dishes that have come from the U.S.-Mexico borderlands. The simple snack, consisting of ...

Join us as we pit two seafood boils against each other: a $50 bucket from Smack Em Cajun Seafood in Los Angeles and a $300 Asian seafood boil at Bubba's Crab House in Rowland Heights. We will taste ...

Royal Delight Restaurant & Bar has brought Caribbean flavors and an island lounge to Sabal Palm Plaza in Fort Pierce. Restaurant co-owners Anise Paul and Henry Lormera hail from Port-au-Prince, Haiti, ...

California’s coastal location and culinary scene make it a standout destination for seafood lovers. San Diego is a home to a wide range of restaurants that highlight fresh catches, bold flavors, and ...

A devastating fire ripped through La Peron Visskerm, a popular seafood restaurant near the port of Mossel Bay, in the early hours of Sunday morning, just days before it was due to celebrate its 10th ...