About 715,000 results
Open links in new tab
  1. Fig - Wikipedia

    The fig is the edible fruit of Ficus carica (the common fig), a species of tree or shrub in the flowering plant family Moraceae, native to the Mediterranean region, together with western and …

  2. What Is a Fig? Plus, How to Eat Figs - EatingWell

    Jul 7, 2025 · Learn everything you need to know about figs, including how to eat them, some varieties of figs and the health benefits of figs.

  3. Figs: Nutrition, Benefits, and Downsides - Healthline

    Jun 3, 2020 · Figs are packed with nutrients and may offer a wide range of health benefits. This article reviews figs, including their nutrition, benefits, and downsides, as well as how to add …

  4. What Happens to Your Body When You Eat Figs Regularly - Health

    Oct 21, 2025 · Figs are good for you and may have benefits like reduced inflammation, less painful periods, and healthy weight management. Figs have been called a "fruit without a …

  5. How to Eat Figs the Right Way, According to Culinary Pros

    Sep 4, 2025 · Figs (Ficus carica) are members of the mulberry family (Moraceae) and grow on small bushes and trees. Native to areas around the Asiatic Turkey and northern India, figs …

  6. Figs: 20 Benefits, Nutrition, Side Effects, Dosage & How to Eat It

    Aug 20, 2025 · What is Figs? Figs, scientifically known as Ficus carica, are small pear-shaped fruits that grow on the fig tree, belonging to the mulberry family (Moraceae). They are native to …

  7. Figs: Health Benefits, Nutrients per Serving, Preparation ... - WebMD

    Sep 28, 2024 · Not your typical fruit, figs are technically a collection of inverted flowers that, if left alone, would bloom from the inside out. They grow commonly in the Mediterranean and the …

  8. Figs: Benefits, side effects, and nutrition - Medical News Today

    Mar 25, 2025 · A fig is a nutritious fruit that provides a lot of vitamins and fiber. People can choose to eat fresh or dried figs, but they should be mindful that dried figs contain more calories and...

  9. Figs Nutrition, Health Benefits, Recipes and Side Effects - Dr. Axe

    Oct 20, 2024 · Figs are known for their sweet and juicy flesh, tender skin and crunchy seeds. They’re highly perishable and commonly dried to preserve them. Unlike many other fruits and …

  10. Fig | Description, History, Cultivation, & Types | Britannica

    Oct 31, 2025 · fig, (Ficus carica), plant of the mulberry family (Moraceae) and its edible fruit. The common fig is indigenous to an area extending from Asiatic Turkey to northern India, but …