Crispy Ranch Chicken Thighs 馃悢馃敟馃檶 How to make them: Toss chicken thighs in melted butter. Add ranch seasoning to the meat side and underneath the skin. Only season the skin with salt, pepper and about 1-2 tsp baking powder per thigh. Air fry @ 380F for 13 minutes, skin side down. Then flip them and air fry another 12-14 mins. Take them out & enjoy! Pro tip: I avoid putting seasoning directly on the skin because it tends to burn a little more than I鈥檇 prefer in the air fryer 馃憤 | Keto Snackz
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Crispy Ranch Chicken Thighs 馃悢馃敟馃檶 How to make them: Toss chicken thighs in melted butter. Add ranch seasoning to the meat side and underneath the skin. Only season the skin with salt, pepper and about 1-2 tsp baking powder per thigh. Air fry @ 380F for 13 minutes, skin side down. Then flip them and air fry another 12-14 mins. Take them out & enjoy! Pro tip: I avoid putting seasoning directly on the skin because it tends to burn a little more than I鈥檇 prefer in the air fryer 馃憤 | Keto Snackz
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