Here's a step-by-step guide to whipping Brie cheese: 1. Remove the rind: Cut off the top layer of rind from the Brie cheese using a sharp knife. 2. Cut into small pieces: Cut the Brie cheese into small pieces that are about 1/2 inch to 1 inch in size. This will make it easier to blend. 3. Blend the Brie cheese: Add the Brie cheese pieces to a food processor, hand mixer, or immersion blender. Blend on medium speed until the cheese is smooth and creamy. 4. Add other ingredients: To make a whipped
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BRIE BUTTER 🧈 🧀 INGREDIENTS 1 round of brie, peeled 4 tbsp butter DIRECTIONS 1. Using a knife or peeler, remove the outer rind of the Brie cheese. 2. In a food processor, mix together the Brie and butter 3. Once smooth, serve drizzled with hot honey and fresh thyme. #briecheese #holidayappetizers #cheeserecipes #easyappetizers
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